Store Updates

Due to the recent surge in COVID-19 cases and the spread of the Omicron variant, WordsWorth Books will now require customers to mask inside our store, regardless of vaccination status. We will continue to offer curbside service for those who prefer not to come into the store. Thank you for your consideration!

Browse Books: Cooking / History

We Are What We Eat: A Slow Food Manifesto Cover Image
$26.00
On Our Shelves Now
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook Cover Image
$35.00
On Our Shelves Now
The Omnivore's Dilemma: A Natural History of Four Meals Cover Image
$18.00
On Our Shelves Now
Black Smoke: African Americans and the United States of Barbecue Cover Image
$30.00
On Our Shelves Now
Betty Crocker's Cook Book For Boys And Girls, Facsimile Edition (Betty Crocker Cooking) Cover Image
$18.99
On Our Shelves Now
Julia Child Notecards Cover Image
$15.95
On Our Shelves Now
Arkansas Cookery: Retro Recipes from The Natural State Cover Image
$19.99
On Our Shelves Now
Arkansas Pie: A Delicious Slice of the Natural State (American Palate) Cover Image
$19.99
On Our Shelves Now
Arkansas Beer: An Intoxicating History Cover Image
By Brian Sorensen, James Spencer (Foreword by)
$21.99
On Our Shelves Now
An Ozark Culinary History: Northwest Arkansas Traditions from Corn Dodgers to Squirrel Meatloaf Cover Image
$21.99
On Our Shelves Now
Girly Drinks: A World History of Women and Alcohol Cover Image
$27.99
Usually Ships in 1-5 Days
The Essential New York Times Cookbook: The Recipes of Record Cover Image
$55.00
Usually Ships in 1-5 Days

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